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mozzarella hardening lineMR - Hardening line

Automatic hardening favoring the maintenance of the perfect consistance and shape of mozzarella-like recipes (pizza cheese, string, stick, spaghetti cheese) of any shape and size.

cheese brining lineMS - Brining line

Machine for the continuous brining of mozzarella, soft cheese and similar products both spherical and parallelepiped shaped, of any size.
The equipment is used to cooling and transfer a customized percentage of salt to products.