Homogeneization of ricotta cheese.
Flocculation tanks, belts and homogenizers for ricotta
COMAT solutions are a success story due to the perfect combination of research, high technology and innovative design.
Machines, plants, lines, designed and manufactured according to customers requirements of the all world, able to cover all stages of production.
COMAT is able to realize, complete plants, turnkey, with process automation systems, through a dedicate software.
On customer request, COMAT is able to integrate their lines – upstream and downstream – with separators, packaging machines, measurement and control systems and other applications and accessories.
Flocculator of shape of truncated conical double wall. Made specially to improve the coagulation of the whey, with conical bottom and cylindrical main body.
Belt of draining of whey and transportation of ricotta cheese. This machine has the aim to receive ricotta flow from flocculation tank through a special conveyor with special distributor large as the conveyor in order to have a constant distribution of the ricotta on total surface of the belt.