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Cheese vats and Curd Drainage

COMAT solutions are a success story due to the perfect combination of research, high technology and innovative design.
Machines, plants, lines, designed and manufactured according to customers requirements of the all world, able to cover all stages of production.
COMAT is able to realize, complete plants, turnkey, with process automation systems, through a dedicate software.
On customer request, COMAT is able to integrate their lines – upstream and downstream – with separators, packaging machines, measurement and control systems and other applications and accessories.

drenatore continuo cagliataDREN01 - Cheese Curd Drainage

Continuous drainage of the curd.

trasformatore latte cagliataPOL-R - Cheese vat overturning

Polivalent machine, indispensable in processing from milk to curd.

polivalente produzione formaggioPOL-P - Cheese vat on platform

Polivalent machine, indispensable in processing from milk to curd.

polivalente mozzarella pizza formaggioPOL-OO - Cheese vat double “O”

Curd production for both cow’s and buffalo’s milk mozzarella, string and stick cheese, mozzarella for pizza and every kind of pasta filata cheeses (kasar, kashkaval, suluguni, cheddar).